Pu-er 1990 Kunming

A Pu'erh Tea from

Rating

77 / 100

Calculated from 2 Ratings
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 1 min, 30 sec
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7 Tasting Notes View all

“I had a big mug of this unsweetened after an amazing ham dinner tonight. Yum!! I overstepped it but it was still full of earthy sweet goodness. And my tummy is feeling better now. :)” Read full tasting note
“Sipdown 2 I received this one from omgsrsly aaages ago, well at least in my world as far as swaps go :) I haven’t had time on weekends to really sit and enjoy my puerhs so it’s taken me some time...” Read full tasting note
“Randomly grabbed this from a bunch of samples that OMGsrsly and I met up to swap with just before the holidays. Thank you again for your generosity! Really earthy smell to this, even brewed. Almost...” Read full tasting note
“1 1/2 tsp per 6oz gravity brew teapot. 10 second rinse First steep, 30 seconds This one smells woodsy. Now, many a puerh smells earthy, deep, like decaying logs, but this one REALLY smells woodsy....” Read full tasting note

Description

This tea from Yunnan (China) has mineral and vegetal aromas.

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