Green Rose Congou

A Green Tea from

Rating

78 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
Not available
Flavors
Astringent, Grass, Green, Rose
Sold in
Bulk, Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 12 oz / 354 ml of water
Set water temperature to 200 °F / 93 °C
Use 2 g of tea
Steep for 2 min, 0 sec
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1 Tasting Note View all

“Standard green tea with light rose scent. Delicious.” Read full tasting note

Description

Lovers of green tea can experience the healthy benefits of drinking green tea while enjoying the delicious, slightly sweet and floral taste of this green rose tea. These long twisted leaves have been delicately scented with rose petals.

Try pairing Rose Congou tea with poultry dishes, fruits (especially raspberry and lemon), soft cheeses (like brie), sweets (such as shortbread, cakes, cookies, scones) and chocolate.

Brew tea at 180º – steep for 2 minutes.

About Simpson & Vail

Company description not available.

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