“Though I have yet to review the more highbrow samples from my last (and first) YS order, this tea reaffirms that I might have a preference for the more mundane shengs, which is good news for my...” Read full tasting note
Gu Pu Er tea factory of Simao produced this potent little mini brick from first flush spring 2007 material. The tea has been aged for 9 years and has developed a complex grain and mushroom broth tea soup. Strong lasting mouth feeling and thick high aroma makes this an incredible value for a semi-aged interesting raw pu-erh tea.
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