“This was a more pleasant experience—preparing and drinking—then I had expected. I had heard all sorts of things about pu-erh and was rather intimidated when I received as a Christmas gift this cake...” Read full tasting note
Green Pu-erh tea is placed inside of a hollowed out mandarin orange. Next, the tea-stuffed mandarin is exposed to intense heat for a short period, so that the mandarin peel is completely dried and lightly charred. This unique drying process also causes the mandarin peel to impart a delightful, delicate flavour into the tea leaves.
Flavour profile: grassy, vegetal notes with a slightly charred character and light mandarin flavour
Ingredients: Chinese green Pu-erh tea grown at high altitudes in Fujian Province
Company description not available.