Lichee Congou

A Black Tea from

Rating

81 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Grapes, Lychee, Rose
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to Boiling
Steep for 3 min, 30 sec
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4 Tasting Notes View all

“I like this tea. It is naturally sweet all and just as the description is really soothing hot but it makes a great iced tea. I have to admit that for some reason as an iced tea it may seem a bit...” Read full tasting note
“I bought this tea last summer when I visited the Silk Road store in Victoria, BC. They had this tea brewed as a chilled tea and the sample was most welcome on the hot August afternoon! Ever since...” Read full tasting note
“Dry leaf aroma: Lychee, dusky grape, slight floral undertone. Dry leaf appearance: https://www.instagram.com/p/_RgfGBlcMe/ Wet leaf aroma: Slightly musty with suggestions of Lychee. Wet leaf...” Read full tasting note
“Stale and sour. Can’t give a better description because after two sips I threw it out. If you like black tea their Golden Monkey would be a far better choice…albeit at over twice the price…but...” Read full tasting note

Description

“A black leaf flavored with the freshly squeezed juices of the Lychee fruit. Made in Fujian Province. tea from Fujian Province, this tea is sweet, very fragrant and quite delicious both as a hot beverage and as an iced tea. The flavor is perfume lite and pleasing. It is very refreshing and goes well with food. As an iced tea, it is a real treat.” – Silk Road Teas

About Silk Road Teas

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