Fragrant Sprout (Xiang Ya)

A Green Tea from

Rating

78 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
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1 Tasting Note View all

“Thanks for sending this along, Nicole! I was hoping this would be like Laoshan Green (my favorite) and it is a little like it, though this is a yellow tea. The leaves look more like feathery...” Read full tasting note

Description

A tea not often found outside China, Fragrant Sprout is a yellow that is pan-fired preserving its loose rolled shape and enhancing its very natural sweetness. Grown in Huang Shan Mountains, Anhui Province, this is a classic tea-growing region marked by rich pine forests and cold mountain streams. Picked in early April, once withered it is gently rolled into loose round shapes often with a stem left intact. The stem adds depth, counters the sweet notes with a hint of astringency. The leaves unfurl releasing a round fruity-sweet cup. Being a yellow tea, it will steep to a very clear, light-yellow color.

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