2004 Dayi First China Tea Expo Commemorate Cake

A Pu'erh Tea from

Rating

82 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Bitter, Fruity, Wheat
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 80 ml of water
Set water temperature to 205 °F / 96 °C
Use 4 g of tea
Steep for 1 min, 45 sec
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1 Tasting Note View all

“Amazing, exceptional tea. Very strong aromatic fragrance of bitter fruits and tea tips, and a strong clear fruity taste with smoothly fading bitterness on the edges and a distinct tippy flavor....” Read full tasting note

Description

This is a limited edition Dayi tea cake to commemorate the “First China Tea Expo”. Only 12004 pieces has been produced. Using high quality spring tea leaves. Absolutely wonderful piece of tea.

About SampleTea

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