2003 Dayi 7212 Yi Pian Ye (301) Menghai

A Pu'erh Tea from

Rating

80 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Brown Sugar, Floral, Fruity, Perfume, Rainforest, Wood
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 80 ml of water
Set water temperature to 205 °F / 96 °C
Use 4 g of tea
Steep for 1 min, 15 sec
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1 Tasting Note View all

“The 7212 is a nice complex semiaged tea with still some youthful bitterness. Really good now and will probably still keep for years. The fragrance is aromatic, woody and foresty but not earthy....” Read full tasting note

Description

This Dayi 7212 is made of top grade spring tea leaves. This tea is very rare and seldom seen on the shelves for sale because most of it has been collected by connoisseurs and collectors from Taiwan and Hong Kong.

About SampleTea

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