Rare Earl Grey Tea

Tea type
Black Tea
Ingredients
Not available
Flavors
Bergamot
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
Boiling 4 min, 0 sec 12 oz / 354 ml

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2 Tasting Notes View all

  • “Question: What should be considered a true Earl Grey? Black tea as base with bergamot oil only harvested in Calabria? What then of the bergamot harvested in other areas? Or ones made with other...” Read full tasting note
    75
  • “I love a good Earl Grey, so I was excited to see this one in my Rare Tea Company sampler. The leaf is very finely chopped, almost like a CTC tea and has a strong aroma of bergamot. It steeps up...” Read full tasting note
    80

From Rare Tea Company

A traditional Earl Grey (sometimes written as Earl Gray). A handcrafted black, loose leaf tea, with pure bergamot oil from ancient citrus groves in Calabria, southern Italy.

Free from synthetic flavourings.

Full-bodied and rich with heady citrus notes. A British classic made without compromise.

Tasting Notes
A clean and exceptionally bright infusion. A malty base with exhilarating citrus notes. It can be enjoyed with or without milk, or a twist of lemon zest.

Spectacularly balanced and highly versatile; it makes a delicious cold infused iced tea and a brilliant base for cocktails.

About Rare Tea Company View company

Company description not available.

2 Tasting Notes

75
1306 tasting notes

Question: What should be considered a true Earl Grey? Black tea as base with bergamot oil only harvested in Calabria? What then of the bergamot harvested in other areas? Or ones made with other bases like rooibos. A ponder.

Originally, I bought this for my mother-in-law. But after realizing she still has tea I bought her from last year I decided to keep it at my house. I know that sounds bad but I also don’t want it to be wasted…. I would love to see them drinking more tea and getting off those awful diet sodas.
Dry Leaf Appearance: Broken, uniform leaf. Dark brown.
Dry Leaf Aroma: Lovely bergamot. Filling my every nostril. It is a mix of camphor and citrus.
Flavor: I’m at a lil loss for words. It is good but not quite what I was expecting. Or maybe it is my palate. I just don’t tend to fancy citrus and tea. There is something metallic about it. Not terribly noticeable but enough in the aftertaste that I don’t think I would purchase this again. Granted I tend towards pure tea. I may not the best one to review a flavored tea. The base is woody and slightly sweet.

Michelle

You can lead a horse to good tea, but you can’t make them drink it over diet soda.

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80
986 tasting notes

I love a good Earl Grey, so I was excited to see this one in my Rare Tea Company sampler. The leaf is very finely chopped, almost like a CTC tea and has a strong aroma of bergamot. It steeps up strong and hearty with a sharp bergamot flavor; a bit too aggressive on its own, but lovely with milk. It’s not the best Earl Grey I’ve ever had and I’m not sure its worth the premium price tag, but I’ll certainly finish and enjoy the 2oz I have!

Flavors: Bergamot

Preparation
Boiling 4 min, 0 sec 1 tsp 12 OZ / 354 ML

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