“For some reason I haven’t been drinking a lot of puerhs lately. It’s not often I break out a shu and even less often I break out a sheng, even though I have two boxes of each. I should really...” Read full tasting note
“very similar to the 2009 cake tight cake very good flavor. I think I will let this cake age a few years it should be even better.” Read full tasting note
“★★★★ I previously reviewed the 2008 Dayi HongYun Pu-erh, I loved it, and have bought several since. I haven’t changed my view on this tea, other than—it’s grown on me quite a bit since my first...” Read full tasting note
A small premium 100 grams tea cake is flavoured with mellow, pure in aromatic smell. It brews a ruby red soup, sweet and thick.
Thanks to its long history and rich experience, Menghai Tea Factory makes the best of ripen teas, this one is no exception and it’s of high collection value.
Pu-erh Tea Cake 100g Vintage 2010 Premium class Fermented Loose tea leaves Caffeine: ModerateCompany description not available.