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Great tradition continues. You may get 2012 Bulang Early Spring Mini Green Pu-erh Tea Cake 100g, the same tea first.
The cake was made of the first flush tender leaves/tips harvested in 2012 Spring, Bulang Mountain area, a collection piece with limited production.
We are hit by a strong aroma the minute the wrapper is opened. If you want to know what a real Spring Bulang tea tastes is, this is it. For people who love Bulang tea, this is a must have.
A lot of people ask about a clean tea broth that tastes, this is it. No trail of smokiness, no ‘off’ smell, but pure and simple, the brewed tea is aromatic, floral honey, typical Menghai flavor and a good sweet aftertaste. We got a high expectation for this tea to become something wonderful.
We liked it so much, we got all we could put our hands on, since 2009.
Green Pu-erh tea cake 357g
Vintage 2012
Raw/Green/Unfermented
Premium class
Loose tea leaves
Special-Reserve
Company description not available.