2009 Pasha Laozhai Green Pu-erh Tea Cake #1448

Tea type
Pu'erh Tea
Ingredients
Not available
Flavors
Bitter, Dried Fruit, Earth, Smoke, Vegetal
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Lion
Average preparation
205 °F / 96 °C 0 min, 15 sec 5 g 3 oz / 100 ml

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  • “Had to add this one the database. This was a sample sent to me by Puerh Shop with my last order. I’m up way later than I should be with anticipation for the first ever Midwest Tea Fest in the...” Read full tasting note
    55

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1 Tasting Note

55
306 tasting notes

Had to add this one the database. This was a sample sent to me by Puerh Shop with my last order. I’m up way later than I should be with anticipation for the first ever Midwest Tea Fest in the morning… which starts in 8 hours and I haven’t slept. Haha. Oh well. I’ll sleep when I’m dead.

This tea smells smokey after a rinse, with some forest floor and dried fruit aromas as well. The initial rinse brew tastes a little bit smokey and pretty earthy. I’m going to skip on to the first infusion. Second infusion is also rather smoky tasting with just a hint of dried fruit note. Third infusion is also full of plenty of smokey flavor. There’s a bit of a drying quality on the tongue and a peppery aftertaste. The next infusion is somewhat bitter and vegetal, still very smokey.

I’ll end my review here as I can see that this is going to be a very smokey Puer experience. I am not one to personally go for this type of tea, and the drying feeling on the tongue is a bit of a downer to me too. It’s not a tea I don’t like to drink, but not one I’d seek out.

Flavors: Bitter, Dried Fruit, Earth, Smoke, Vegetal

Preparation
205 °F / 96 °C 0 min, 15 sec 5 g 3 OZ / 100 ML

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