GǔShù NàKǎ 2016

A Pu'erh Tea from

Rating

83 / 100

Calculated from 2 Ratings
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Burnt Sugar, Grapefruit, Nuts, Anise, Caramel, Floral, Grass, Honey, Lemon, Melon, Powdered Sugar, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 90 ml of water
Set water temperature to Boiling
Use 7 g of tea
Steep for 0 min, 15 sec
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3 Tasting Notes View all

“quick rinse, smells uniquely delicious – some gentle wood smoke but mostly luscious charred toasty nuts and burnt sugar and something other unidentifiable wonderful 7s: Bitter. I totally see what...” Read full tasting note
“This lovely late afternoon sun scenery really made this special tea even more special. If we talk about raw Sheng Naka is one of my favorites. This freshly sweet, highly floral and unbelievable...” Read full tasting note
“This is a great example of fresh Naka. I received moacha, so the leaves were large and thin. they gave off a heavy aroma of powdered sugar, apricot, honey, light floral, and a background of caramel...” Read full tasting note

Description

Name: GǔShù NàKǎ
Year: 2016 first spring plucking
Weight: 250 grams
Country of origin: Yunnan, China

Details:

Deep, intense, fruity, grapfruit, forest, nutty aftertaste.

About pu-erh.sk

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