Pu Erh

A Pu'erh Tea from

Rating

80 / 100

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Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 6 min, 0 sec
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1 Tasting Note View all

“Using 2.50g in 4 oz municipal tap water for six minutes at or near boiling (ISO 3103) in a gaiwan. This tea is extremely good for pu’erhs I’ve tasted before, but then, I’ve been mostly tasting...” Read full tasting note

Description

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About Pippins

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