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“I’d had ginseng green from Adagio once, and hated it, so this was one of those iffy things. This is nothing like that. It’s smooth, with a little spike of flavour. I inadvertently ate one of the...” Read full tasting note
Mini-Tuocha puer with Noto-ginseng flowers. These are great for single-person gongfu sessions, or in places where breaking off pieces from a larger cake would be inconvenient.
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Ripe Pu-erh tea and Noto-Ginseng Flower Mini Tuo
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Tea SoulOrganic Ripe Puer Mini Tuo Cha
World Tea HouseI’d had ginseng green from Adagio once, and hated it, so this was one of those iffy things. This is nothing like that. It’s smooth, with a little spike of flavour. I inadvertently ate one of the tiny round balls of flower and figured out that that’s where the flavour was concentrated. Reminded me of those little mints where the minty liquid is in the ball. It’s ALMOST bitter (maybe I brewed too hot or too long) but comfortably so. Brews pretty dark.
