“Many thanks to the Good Lady Angrboda for this, my tea of the afternoon (there was no tea of the morning as toddler had me up at 7:30 am for a bowl of cereal and I then convinced him to go back to...” Read full tasting note
“A very typical genmai cha, with a grassy (if rather weak) standard quality green and puffed brown rice imparting a popcorn-like note. This tastes like a generic grocery store genmaicha and I just...” Read full tasting note
“2022 Palais des Thés Advent Calendar” Read full tasting note
“Nice day in: little snow outside; enough to be pretty but not enough to be inconvenient. A little productive writing, a slightly cleaner bathroom, beef stew for lunch, sixty-seven loads of laundry...” Read full tasting note
This surprising blend of Bancha tea, toasted rice and puffed corn is very thirst quenching and pairs well with a savory meal. When steeped, it produces a delicious fragrance and a flavor of roasted grains, making it very popular among people who are not used to green tea.
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