Ginger Chai & Blood Orange

by Old Barrel Tea Co

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Tea type: Black Chai Fruit Blend
Ingredients: Not available
Flavors: Cinnamon, Citrus, Clove, Ginger, Hibiscus, Orange, Smooth, Spices, Tangy, Tart
Sold in: Bulk, Loose Leaf
Caffeine: Medium
Certification: Not available
: Edit tea info Last updated by Cameron B.

Average preparation

200 °F / 93 °C 3 min, 0 sec 16 oz / 473 ml

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“Sipdown! (7 | 150) From the fall subscription. Trying to finish up these fall teas, as I know the winter box will be coming next month… ^^’ I liked this one more than I expected. I’ve had quite...” Read full tasting note

78

CameronB 4161 tasting notes

From Old Barrel Tea Co

cinnamon spice ∙ citrus ∙ rich

The exotic spices give this tea just the right amount of bite to compliment the vibrant and juicy flavors of the blood orange. It gives you a boost of energy and works to support the immune system.

Ingredients: black tea, ginger root, natural flavor, cardamom, cinnamon, clove, anise seed, hibiscus, orange peel, rosehips

About Old Barrel Tea Co View company

Company description not available.

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1 Tasting Note

Cameron B.

4161 tasting notes

Sipdown! (7 | 150)

From the fall subscription. Trying to finish up these fall teas, as I know the winter box will be coming next month… ^^’

I liked this one more than I expected. I’ve had quite a few iterations of this sort of “mulled wine” flavor with hibiscus and spices, but this might be the best. Maybe it’s because it has some black tea involved, instead of rooibos or pure fruit tisane? The hibiscus is pleasantly tangy without being too much, and the spices are mellow. It’s heavy on the ginger and light on the clove, maybe that’s why I prefer this version. :P

Flavors: Cinnamon, Citrus, Clove, Ginger, Hibiscus, Orange, Smooth, Spices, Tangy, Tart