Apple Empanada & Ginger

A Honeybush Rooibos Blend from

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Tea type
Honeybush Rooibos Blend
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Ingredients
Not available
Flavors
Cinnamon, Earthy, Ginger, Spicy, Woody
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 0 sec
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1 Tasting Note View all

“Another one from the winter subscription, and my first time trying one of Old Barrel’s mixed blends. At first I thought they hadn’t mixed this, because all I could see through the clear lid was the...” Read full tasting note

Description

crisp apple ∙ pastry sweetness

This blend is inspired by the classic New Mexican pastry: the empanada! It tastes like an apple dessert with just a hint of spicy ginger. This blend is perfect to drink in colder months as it has quite the warming effect! It can soothe an upset stomach and works to reduce inflammation.

Ingredients: honeybush tea, red rooibos, apple pieces, cinnamon chips, dried ginger root and natural flavors

About Old Barrel Tea Co

Company description not available.

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