“This tea is really nice. I was a little weary of organic teas, as I heard they could be less flavorful, but this one definitely isn’t! First infusion is a nice yellow-green, with a sharp but...” Read full tasting note
“This tea has been offered at O-cha since I can remember. I have to say upfront, I have very mixed feelings about this tea. It’s very ordinary and probably overpriced, as there are less expensive...” Read full tasting note
“Good for three steeps according to the label, but the last was pretty weak and so I usually let it go the full 2 minutes rather than the 1.5 suggested. I appreciated O-Cha putting the suggested...” Read full tasting note
From Shizuoka, a unique breed of Japanese green tea grown organically. A first rate, first harvest, deep steamed green tea, the high quality is obvious from the first sip. Strong “umamai” sweetness, less astringent and mellow. As with many organic green teas, it is single estate and is not blended. Harvested from the first round of young spring leaves, it is certified organic. Nitrogen flushed and vacuum packaged, as fresh of an organic green tea as you can get.
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