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“So, I thought, since I have managed to put myself in a rather green mood recently, I thought maybe I could also put myself back in a pu-erh mood. And then I remembered that I happened to have the...” Read full tasting note
Pu Erh has turned out to be one of our most popular teas, so here is a version fermented from green tea rather than from black. We hope you enjoy it.
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So, I thought, since I have managed to put myself in a rather green mood recently, I thought maybe I could also put myself back in a pu-erh mood. And then I remembered that I happened to have the other half of this sample lying around.
So it’s a pu erh experiment AND it’s another notch on the Lockdown accounting. Tada!
I hadn’t actually remembered the rating I initially gave it though. I just saw that now. Hm. Well, at least if I still dislike it, I’m rid of it. (I’m glad I sent the other green pu-erh sample I had to Cait)
Hmm.
Hmmmm.
Hmmmmmmm.
…
No, I stand by my original rating. I might make another cup and dump this. Whether or not I can be bothered to actually finish this cup depends on whether or not I can be bothered to go and make another one.
Give me pu-erh fermented from black tea any day.
