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This tea has been blended specially for the new Hotel Chaco near Old Town Albuquerque, New Mexico. This is a unique blend of “New Mexico Warm Earth” combining the richness of chocolate with the mellow notes of sage and cedar. The perfect blend to help you unwind.
Brewing Instructions:
Bring filtered or spring water to 212°F. Add 1 tsp of tea leaves to an 8oz cup. Pour boiling water over the tea leaves and let steep 5-7 minutes.
Ingredients:
Rooibos, cacao, sage, cinnamon bark, vanilla pieces, cedar leaf, sunflower petals, and natural flavors.
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