Roasted Chestnut

A Black Tea from

Rating

80 / 100

Calculated from 4 Ratings
Tea type
Black Tea
Do you recommend this tea?
Recommend to Facebook friends
Tweet this tea on Twitter
Ingredients
Not available
Flavors
Astringent, Brisk, Brown Sugar, Burnt Sugar, Buttery, Caramelized Sugar, Dill, Herbs, Nuts, Rich, Roasted Nuts, Tannic, Chestnut, Fennel, Maple, Savory, Sweet, Toasted, Nutty, Roasted, Almond, Caramel, Pancake Syrup, Sweet Potatoes
Sold in
Bulk, Loose Leaf, Tea Bag
Caffeine
High
Certification
Not available
Typical Preparation
Use 15 oz / 434 ml of water
Set water temperature to 200 °F / 93 °C
Use 5 g of tea
Steep for 4 min, 15 sec
Join the largest Community of Tea Experts
Review this tea
Save to your wishlist
Add to your cupboard
Edit tea info

5 Tasting Notes View all

“Another seasonal tea. Not gonna lie, finding this one just okay. There is a buttery, nutty quality to it with bits of dark caramelized sugar. But I feel like the astringency of the base really...” Read full tasting note
“This was another holiday tea from Murchie’s that was quite nice. The aroma and flavour reminds me a bit of DAVIDs Cinnamon French Toast. I can see why another reviewer was reminded of pancake...” Read full tasting note
“Really nice tea. Lightly sweet on its own without being overly artificial, though I do still like to have milk in this one (but I can happily say I can have this without adding sugar). If they get...” Read full tasting note
“This was the only tea out of the three new christmas ones they were advertising that DIDN’T have a sampler jug out, and it was the only one I was interested in. Since Murchie’s switched to a...” Read full tasting note

Description

Murchie’s Roasted Chestnut Tea is the perfect accompaniment to sleigh rides, fireside chats and waiting for Santa. Nutty and creamy with a sweet, caramelized sugar finish. This tea has a rich, well-rounded base of black teas.

The chestnut flavour is nutty and creamy with a sweet, caramelized sugar finish. This tea has a rich, well-rounded base of black teas: smooth enough to drink neat, and strong enough to make a creamy fireside treat when milk is added.

Roasted chestnuts are a long-time tradition and favourite winter treat in southern Europe as well as North America. Chestnuts are harvested in the autumn when they ripen and fall from chestnut trees. With their thick hull they keep well through the cold months, ready to be roasted on an open fire.

Ingredients: Black tea, natural and artificial flavouring.

About Murchie's Tea & Coffee

Since 1894, Murchie’s has been importing and blending the finest quality teas from select gardens around the world. As the decades have passed, the art of tea blending and tradition of excellence are handed down along with the old recipes. Today, Murchie’s offers traditional products and classic blends while also developing new combinations for a new generation of tea drinkers. We are proud to provide blends for events and occasions, from local landmarks to national observations and royal milestones.

Teas Similar to Roasted Chestnut

Recommended Teas to Try