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A high quality, traditionally steamed green tea from Japan – marine, delicate and sweet.
Try cold-brewing Sencha for a completely new take on this classic tea!
Murchie’s Sencha Supreme is from the Shizuoka region in Japan. It is grown in the sun and plucked mid-spring. Special tasting notes: fresh, herbaceous, “green” taste. Beautifully balanced, with a slight edge that marks freshness, and a long, lingering finish.
Along with the springtime blossoming of cherry trees, the first harvest of Sencha – or ichibancha, literally “first-picked tea” – is a highly celebrated event in Japan.
Since 1894, Murchie’s has been importing and blending the finest quality teas from select gardens around the world. As the decades have passed, the art of tea blending and tradition of excellence are handed down along with the old recipes. Today, Murchie’s offers traditional products and classic blends while also developing new combinations for a new generation of tea drinkers. We are proud to provide blends for events and occasions, from local landmarks to national observations and royal milestones.