Mengsong Da Shu Cha

A Pu'erh Tea from

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Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Caramel, Mushrooms, Wet Wood
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Caffeine
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Typical Preparation
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1 Tasting Note View all

“Nicely satisfied my craving for shu today, but nothing particularly unique about this tea. Very woody (physically, too, loosely compressed with lots of stems), with a little bit of a sweet...” Read full tasting note

Description

Shu Puer «Mengsong Da Shu Cha» («Big Tea Trees of Mount Mengsong») was made in 2019 by the order of Moychay.ru company from the raw materials of the spring harvest of 2015.

357-g teacake of medium density, broken effortlessly with fingers into brown and reddish flagella of twisted tips. The aroma is restrained, woody with a hint of dried fruits. The infusion is transparent, dark reddish-chestnut.

The bouquet of the ready-made tea is mature, woody, with notes of oatmeal cookies, spicy herbs, nuts, cocoa beans, and dried fruits. The aroma is deep and warm, nutty-and-woody with a hint of dried fruits. The taste is rich and smooth, sweetish, with a slight bitterness of cocoa beans and fruity sourness.

About Moychay

Company description not available.

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