Royal Court Menghai Dayi Puerh Tea 2009 200g Ripe

A Pu'erh Tea from

Rating

80 / 100

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Tea type
Pu'erh Tea
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Ingredients
Pu Erh Tea
Flavors
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Caffeine
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Certification
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Typical Preparation
Use 7 oz / 207 ml of water
Set water temperature to Boiling
Use 10 g of tea
Steep for 0 min, 15 sec
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1 Tasting Note View all

“This is excellent tea. I brewed this eight times over a period of hours. It was slightly bitter and slightly sweet. It had a variety of complex notes but I admit I was not paying attention. I will...” Read full tasting note

Description

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About Menghai Tea Factory

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