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This tea was first released in 2005 as a high-level ripe tea product. The leaves from the high mountains of Menghai Country, they are moderately fermented to produce one of our boldest flavored teas. It yields a bright amber broth with a rich, pure aroma and lingering undertones. This tea is the embodiment of Menghai Tea Factory’s skills at the fermentation process, and has a high collector’s value.
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