2009 Yunnan Menghai Dayi Golden Brick

A Pu'erh Tea from

Rating

83 / 100

Calculated from 2 Ratings
Tea type
Pu'erh Tea
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Ingredients
Pu Erh Tea
Flavors
Earth, Sweet, Chocolate, Fruity
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 128 ml of water
Set water temperature to Boiling
Use 9 g of tea
Steep for 0 min, 15 sec
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5 Tasting Notes View all

“If I had to characterize this tea, it would be like sitting on an old leather couch in a library filled with really old mouldering books and eating a piece of chocolate in front of the fire. The...” Read full tasting note
“From the PU TTB: This is a fantastic ripe. Enjoying it while at work today and I’ve lost count how many steeps I’m in, but I’m guessing it must be a lot because I’m really feeling the caffeine! ...” Read full tasting note
“This is as much a review of the clay boiler I got from Taiwan Sourcing as it is this tea. This was already a really good ripe, one of my absolute favorites. So improving it was setting a high bar....” Read full tasting note

Description

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About Menghai Tea Factory (Berylleb King Tea)

Company description not available.

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