River Mist Green

Tea type
Green Tea
Ingredients
Not available
Flavors
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Mel
Average preparation
185 °F / 85 °C 3 min, 0 sec

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2 Tasting Notes View all

  • “Thank you to Mel for sending me a sampling of this tea. This is a lovely green tea – very delicate and mild. A light note of vegetation that is more like leafy vegetable than grassy. Pleasantly...” Read full tasting note
    87
  • “I want to thank you Doulton for an ample sample of this green tea. Very mellow Chinese green. No astringency. Great iced and hot. It isn’t a weak tea, but it’s mild, if that makes sense. The second...” Read full tasting note
    75

From Mark T. Wendell

Grown in the morning mists and afternoon sun of a tea garden on the western bank of the Yang Tze River, this unusual Chinese green has abundant silver strands among the twisted green leaves and unopened buds. It’s supple, rich flavor is easy on the palate and a treat to drink.

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2 Tasting Notes

87
4843 tasting notes

Thank you to Mel for sending me a sampling of this tea.

This is a lovely green tea – very delicate and mild. A light note of vegetation that is more like leafy vegetable than grassy. Pleasantly sweet. Nothing particularly fancy, just a very good green tea.

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75
335 tasting notes

I want to thank you Doulton for an ample sample of this green tea. Very mellow Chinese green. No astringency. Great iced and hot. It isn’t a weak tea, but it’s mild, if that makes sense. The second brew was even more likable. If I could personify this tea, I would think it would be the Dude from The Big Lebowski. Just laid back, doesn’t care that it’s mellow.

Preparation
185 °F / 85 °C 3 min, 0 sec

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