“Nooooo! Why do I have to be the one with the first note?!? Me! A total newbie! One who is determined to like ripe pu’erh and drinks it solely because , well, breaking in a horse is tough,...” Read full tasting note
A 2009 “Zi Yun” production from Menghai Dayi destined to be a legend. Such creaminess, such aroma, such premium quality and body. Expertly processed, this cake is beautiful to look at, sweet and mellow to drink. A must-try tea from 2009!
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