Kamairicha Yabukita Gokase 2021

A Green Tea from

Rating

81 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
Not available
Flavors
Biting, Butter, Cookie, Floral, Grassy, Kale, Marine, Meat, Mineral, Peas, Plants, Smooth, Spinach, Sweet, Umami, Vegetal, Yeast
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 100 ml of water
Set water temperature to 180 °F / 82 °C
Use 6 g of tea
Steep for 0 min, 30 sec
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1 Tasting Note View all

“I love this Kamairicha, its depth of flavours and energizing qi. Opening the package greets one with sweet grassy scent with a touch of mussels and butter cookies. Wet leaves then smell of kale,...” Read full tasting note

Description

Harvest: Ichibancha 2021
Area: Gokase, Miyazaki
Cultivar: Yabukita

Japanese green tea type Kamairicha. Kamairicha is a more traditional tea than the now more famous Sencha. Today, kamairicha is a unique tea, produced by farms committed to maintaining local traditional practices. Unlike sencha, the “greenery” of the tea is not preserved by the act of steaming, but by heating on an iron wok, which adds a delicate nut to the taste.

The tea has a full light taste with tones of pistachios and roasted corn and a milky texture.

About Literárna Čajovňa

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