gunpowder

A Green Tea from

Rating

74 / 100

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Tea type
Green Tea
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Ingredients
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Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to 175 °F / 79 °C
Steep for 2 min, 0 sec
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2 Tasting Notes View all

“Steep Information: Amount: a bit under 1 tsp Additives: none Water: 6 ounces / 8 ounces boiling filtered water let cool to 175 then steeped in cup with mesh basket Steep Time: a little over 2...” Read full tasting note

Description

Production Year: 2009
Production Season: Spring
Production Region: Shaoxing County, Zhejiang Province
Style: Chao Qing (stir-fry to kill enzyme)

About Life In Teacup

Company description not available.

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