“I totally accidentally killed this. Sample from MissB. Thank you. :) Used boiling water. Waited 2 min. Sniffed. Spinach instead of the lemon I was expecting. Sip. Down sink. It’s a sad tea story...” Read full tasting note
“My cold brewed green of the day, once again courtesy of MissB. I tend to drink these without looking at what the flavoring “should” be, so it’s always a surprise. This one, I would have guessed...” Read full tasting note
“I did NOT expect to like this one as much as i did because it’s a) green and b) has bergamot. lol however, this one isn’t bad. It has NOTHING on the other one from laudree as far as i’m...” Read full tasting note
“Bought in the UK but enjoying in France, I’d say this is my favorite green tea of all time. It’s light yet creamy, fluffy and caramely, I actually get the rhubarb in there as a slight tang, and...” Read full tasting note
A green tea marked by the energy of bergamot combined with rhubarb and caramel. A royal blend that gives panache to this tea.
Ingredients: China green tea (91%), marigold petals, lemon pieces, aromas: caramel, bergamot, rhubarb.
Preparation advice :
Water temperature : 90°C.
Infusion time : 3 minutes.
Allergens : May contain nuts
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