Nepal Kalapani White Lotus

A White Tea from

Rating

79 / 100

Calculated from 1 Rating
Tea type
White Tea
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Ingredients
White Tea Leaves
Flavors
Not available
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Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 34 oz / 1000 ml of water
Set water temperature to 185 °F / 85 °C
Use 8 g of tea
Steep for 2 min, 30 sec
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1 Tasting Note View all

“I see I never wrote a note of this, that’s rather surprising, but well here is the note: I was in a mood to prepare a tea in a pot again, mostly because I was feeling cold all day somehow; and I...” Read full tasting note

Description

White tea from Ilam, Nepal. Beautifully processed, slightly oxidized, longitudinally rolled, completely unbroken dry leaf consisting exclusively of young silver fluffy leaves. A light, golden green infusion with a delicate herbal, sweet and creamy flavour with hints of lime blossom, a trace of lime and basil.

Kalapani Garden

The garden is located in the Ilam region in the very east of the country near the border with Darjeeling at an altitude of 1750 m on an area of 0.35 hectares. It is a relatively young (17 years) project of a local Rai family. The processed tea comes partly from the produce of this small family garden and partly from nearby farmers.

About Klasek Tea

Company description not available.

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