“271 – golden oolong by Ito en. Review. Ru Yao dragon teapot, gongfucha. Dry leaf: fruity, floral. https://www.instagram.com/p/BL3to3Pg-YC/ Wet leaf: fruity, floral, peachy, green grapes....” Read full tasting note
A masterful mix of Tie Guan Yin and Huang Jin Guei oolongs. The medium fired leaves exude a light toasty sweetness, with a tease of delicate peach. Fabulous for iced tea.
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