Dandelion Root/leaf

A Herbal Tea from

Rating

77 / 100

Calculated from 1 Rating
Tea type
Herbal Tea
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Ingredients
Dandelion, Dandelion Leaf, Dandelion Root
Flavors
Floral, Herbaceous
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Typical Preparation
Use 10 oz / 295 ml of water
Set water temperature to Boiling
Steep for 5 min, 15 sec
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1 Tasting Note View all

“Another Christmas gift tea! This one is quite refreshing. Slightly floral (not nearly as much as chamomile, for example). Very herbaceous. Reminds me of echinacea without being so medicinal or...” Read full tasting note

Description

Dandelion is traditionally used to address problems related to the liver, spleen, stomach, bladder, and kidneys. mineral rich dandelion has an earthy, slightly bitter flavour with a cooling energy.

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