Goji Berry-Gou Qi

A Fruit Tea from

Rating

83 / 100

Calculated from 1 Rating
Tea type
Fruit Tea
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Ingredients
Not available
Flavors
Flowers, Fruity
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Typical Preparation
Use 6 oz / 190 ml of water
Set water temperature to 195 °F / 90 °C
Use 7 g of tea
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1 Tasting Note View all

“an amazing tea! little glass pitcher method. grandpa style when i smell the berries dry, i smell flowers. when i smell the berries wet, i smell fruit. when i smell the brewed tea, i smell...” Read full tasting note

Description

Identification

Appearance

Goji berryin Ningxia is long and flat, but others mostly are short and circular. It divides into summer fruit and autumn fruit. Generally, summer fruits are bigger than autumn fruits.

Color

Goji berry in Ningxia is dark purple with white carpopodiumon the base. It is easy to distinguish it from others.

Specific gravity test

Wolfberry in Ningxia will float on water without quickly sinking to the bottom after making tea or soaking.

Hand feeling

You can grab a handful of wolfberry and gently pinch. Quality wolfberry in Ningxia will not stick together and easy to disperse. This kind of wolfberry dry well and not easy to be affected with damp.

Flavor

Goji berry in Ningxia is sweet but not too much. It has pure taste without bitter or other peculiar flavor.

Function

In traditional Chinese medicine, goji berry can nourish liver and kidney, replenish essence to improve vision, replenish blood and improve immunity.For modern people, the most practical effect of goji berry is antifatigue and antihypertension.

In addition, it can protect liver, lower blood sugar level, soften blood vessels, decrease cholesterol and triglyceride inblood. So it has some effect on people with fatty liver and diabetes. According to clinical medicine, it can treat chronic renal failure.

Few people know that wolfberry also has the function of beauty. Because it can improve the ability of skin to absorb oxygen. Otherwise, it also can play a whitening effect.

What’s more, it has the role of lowering blood sugar and cholesterol, preventing the formation of atherosclerosis, so as to prevent coronary heart disease.

Suggested use

Make tea, cook soup and congee or directly chew after steaming

About Herbstcm

Company description not available.

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