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Oatmeal-Raisin begins with a fragrant black base tea from the Nuwara Eliya region of Sri Lanka. Mini raisins are added to give the blend a ‘darker’ sweetness (think molasses) in the same way a fig or date would. Lastly organic oatstraw is blended in for a soft and mellow earthy flavor that ties the tea and raisins together. Oatmeal-Raisin makes for a perfect breakfast tea.
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