“Going back into this sample I got from Dragon Teahouse. To be “Fair” the sample I got was from the middle round divet of the cake, so it was really compressed. I got 10 grams from it and found a...” Read full tasting note
“Hints of age, mild and pleasant cigar smokiness, slightly peppery. Nice creamy color and mouthfeel, camphor that lingers. Qi not very strong but noticeable, gentle. Overall very drinkable and...” Read full tasting note
Aged high mountain tea cake pressed with leaves harvested in March 2004.
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