2004 Haiwan "High Mountain"

A Pu'erh Tea from

Rating

77 / 100

Calculated from 2 Ratings
Tea type
Pu'erh Tea
Do you recommend this tea?
Recommend to Facebook friends
Tweet this tea on Twitter
Ingredients
Not available
Flavors
Honeysuckle, Pepper, Smoke, Astringent, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 10 oz / 295 ml of water
Set water temperature to 205 °F / 96 °C
Use 10 g of tea
Steep for 0 min, 30 sec
Join the largest Community of Tea Experts
Review this tea
Save to your wishlist
Add to your cupboard
Edit tea info

3 Tasting Notes View all

“Going back into this sample I got from Dragon Teahouse. To be “Fair” the sample I got was from the middle round divet of the cake, so it was really compressed. I got 10 grams from it and found a...” Read full tasting note
“Hints of age, mild and pleasant cigar smokiness, slightly peppery. Nice creamy color and mouthfeel, camphor that lingers. Qi not very strong but noticeable, gentle. Overall very drinkable and...” Read full tasting note

Description

Aged high mountain tea cake pressed with leaves harvested in March 2004.

About Haiwan Tea Factory (Dragon Tea House)

Company description not available.

Teas Similar to 2004 Haiwan "High Mountain"

Recommended Teas to Try