“i had several sessions for 2 days. this tea is incredibly smooth sweet. Wet leaves have strong smell of prunes. Tastes like leather(not strong) and prunes. Absolutely no earthiness. In fact...” Read full tasting note
Origin: Haiwan, Yunnan Province, China.
Grade: High Quality Ripe Pu’er Tea.
Type: Black tea.
Production Date: in 2010. Pu-erh Tea the old is better and better for our health.
The Ripe Pu’er Tea Cake is made from Solarized tea leaves at an altitude of over 1700 meters of Menghai County, and is moderately fermented. The tea as the name is “ Better With Age”. The yields a bright amber broth, a mellow flavor and smooth taste with rich aroma and hints of the aged tea.
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