2017 Hai Lang Hao "Yi Shan Mo" Ripe Puerh Tea Brick of Yiwu

A Pu'erh Tea from

Rating

85 / 100

Calculated from 3 Ratings
Tea type
Pu'erh Tea
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Ingredients
Pu Erh Tea
Flavors
Bread, Floral, Pleasantly Sour, Smooth, Sweet, Thick, Wood, Bitter, Mint, Earth
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 115 ml of water
Set water temperature to Boiling
Use 9 g of tea
Steep for 0 min, 15 sec
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4 Tasting Notes View all

“After drinking Yi Shan Mo sheng two days ago, I remembered I also have a shou sample from this village, courtesy of Hai Lang Hao, and decided to retry it. It is a very interesting and unique tea...” Read full tasting note
“This is certainly an excellent ripe, and a cut above even really good ripes. The mouthfeel is wonderful, thick and full. It is really, really smooth even at this young age. It’s got all the best...” Read full tasting note
“I haven’t seen very many Yiwu ripe pu’ers on the market and this is the first one I’ve tried. I used 12.3g in my 160ml Jianshui clay teapot, so roughly half my sample. Although this is a brick, the...” Read full tasting note
“This is another excellent tea from Hai Lang Hao. A real Yiwu ripe is somewhat rare. But with Hai Lang Hao and Yunnan Sourcing I trust that it is real. It was significantly less money than the LBZ...” Read full tasting note

Description

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About Hai Lang Hao (Yunnan Sourcing)

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