“First of all, I love the sent of this tea which pops out at you the second you open the bag. A nice, strong, and green smell, not unlike freshly mowed grass. However, this grassy smell is tempered...” Read full tasting note
Biluochun is a famous green tea originally grown in the Dongting mountain region near Lake Tai, Jiangsu, China. Also known as Pi Lo Chun, it is renowned for its delicate appearance, fruity taste, floral aroma, showy white hairs and early cropping.
The name Biluochun literally means “Green Snail Spring”. It is called so because it is a green tea that is rolled into a tight spiral, resembling snail meat, and is cropped early spring. Chinese tea experts regard it very highly. It is so delicate and tender that one kilogram of Dong Ting Bi Luo Chun has 14,000 to 15,000 tea shoots.
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