Cascara Coffee Cherry Tea

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Tea type
Tea
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Ingredients
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Caffeine
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Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 5 min, 0 sec
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1 Tasting Note View all

“I am at a total loss as to how to describe this tea. It’s not bitter. To be honest I made it much like I would make coffee with sugar and milk. The flavor of the tea seemed improved. Although I...” Read full tasting note

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About Georgio's Coffee Roasters

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