Wedding Breakfast Tea

A Black Tea from

Rating

74 / 100

Calculated from 6 Ratings
Tea type
Black Tea
Do you recommend this tea?
Recommend to Facebook friends
Tweet this tea on Twitter
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 8 oz / 250 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 4 min, 30 sec
Join the largest Community of Tea Experts
Review this tea
Save to your wishlist
Add to your cupboard
Edit tea info

4 Tasting Notes View all

“Ooops, accidentally forgot to set a timer this time! I specifically wanted a breakfast tea today, and this one was fuller this time around. Maybe the longer steep is the key! One milk, one sugar.” Read full tasting note
“This has a crisper, cleaner taste than other Breakfast blends I’ve had; less malty.” Read full tasting note
“Back-back-backlog of this tea. A couple weeks ago on my trip, my mom and I went to high tea at Fortnum & Mason in Piccadilly Circus. This was the tea that she chose, purely because of the...” Read full tasting note

Description

This special blend was created to mark the wedding in 2011 of the Duke and Duchess of Cambridge. The top-quality Assam is lifted by the addition of a little Kenyan tea – the location of Prince William’s marriage proposal. Deservedly popular at the time of the wedding, it remains much in demand and has now permanently joined the ranks of our heritage blend teas.

About Fortnum & Mason

Company description not available.

Teas Similar to Wedding Breakfast Tea

Recommended Teas to Try