Ceylan B.O.P.

A Black Tea from

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Tea type
Black Tea
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Ingredients
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Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 0 sec
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1 Tasting Note View all

“Advent Day 4 Smooth, malty, almost bready, light tannins in the finish, doesn’t leave my mouth feeling dry and puckered. It’s pretty good. The flavors are strong enough that I’d guess it could...” Read full tasting note

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