“First time I tried the Jingmai Shengtai Maocha, harvested in February 2018, from Farmer-leaf.com was two weeks ago. It had just arrived and been in a closed off bag for quite some time (took one...” Read full tasting note
This tea is the very first batch we’ve made in Spring 2018. It is available in small quantity so that you can experience the taste of very fresh Pu-erh tea, right after processing. The taste of this tea will change a lot over the months after its production, you can witness the process of Pu-erh tea aging first-hand by tasting it again every week.
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