Hou Ye 2016 Dr Pu'er Tea Bulang Raw

A Pu'erh Tea from

Rating

76 / 100

Calculated from 1 Rating
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Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Bitter, Brown Sugar, Dried Fruit, Earth, Sugar, Sweet, Black Pepper, Brandy, Medicinal, Spicy
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 8 oz / 245 ml of water
Set water temperature to Boiling
Steep for 3 min, 15 sec
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2 Tasting Notes View all

“15 Seconds rinse – Soup is light golden-yellow, sirupy and transparent. Tea smell earthy and a little bit vegetal like peas. No bubbles while pouring the tea. Brew #1, 3 min, This is a nice...” Read full tasting note

Description

Origin: Yunnan, China.
Grade: ★★★★☆
Production Date: in 2016.

Made in Menghai, Xishuangbanna, Yunnan province in 2007. It has strong, mellow flavor and tea liquid is bright and dark red.

About Dr. Pu'er Tea [Berylleb King Tea(ebay)]

Company description not available.

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