“This blend is gorgeous, doting candy like colours and an almond smell from the dry leaf, making the tea have a very festive Nutcracker feel to it. Steep at 100°C for a strong bitter tea, full of...” Read full tasting note
A cup full of Christmas cheer: hearty black tea, brimming with zesty orange, rich almond and generous helpings of Christmas spice.
PREPARATION
Steep 1tsp per cup for 3-5 minutes in 95-100°C water. Enjoy with or without milk and sugar.
TEA-RIVIA
The traditional christmas flavours can be traced back to the crusaders who returned from the middle east with recipes combining meat with fruit and spices.
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