"Planet Bangdong" 2017

A Pu'erh Tea from

Rating

82 / 100

Calculated from 4 Ratings
Tea type
Pu'erh Tea
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Ingredients
Pu Erh Tea
Flavors
Apricot, Beany, Floral, Sugar, Bitter, Cotton Candy, Herbaceous, Peas, Powdered Sugar, Thyme
Sold in
Not available
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 3 oz / 75 ml of water
Set water temperature to 205 °F / 96 °C
Use 4 g of tea
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3 Tasting Notes View all

“Accidentally did the whole session at the higher leaf ratio of 4g/45-50ml. But it was nice. I hate to break up these balls but 8 grams will often be far too much caffeine for me in one sitting. The...” Read full tasting note
“This is my favorite of the 3 Crimson Lotus dragon balls I’ve tried so far. It has a good range in its profile. The rinsed leaf produced aromas of powdered sugar, peach, English peas and yeast. ...” Read full tasting note
“Gongfu, 100C, one planet (>8g)/110mL. I was intimidated to try this because I’ve heard that puerh from the Lincang region is really punchy when young but a great candidate for aging….and this...” Read full tasting note

Description

“A world of flavor in the palm of your hand!” This is a new planet in our Yunniverse.

Don’t let their small size fool you. These tiny spheres of puerh are made from Bangdong Shan big tree material. They were picked and processed in Spring of 2017 and were pressed in the Summer of 2017.

About Crimson Lotus Tea

Company description not available.

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