“Review of 2011 Menghai Dayi (Tea Garden Tea) from China Cha Dao, Jerry Ma’s sampler This sampler I received is a small crusty and partial cake like leaves tightly woven together. Its smell is of...” Read full tasting note
“Another lovely tea! again with the lightness… but I am now wondering how much better this would be with a proper Gawain or Asian style teapot? So the tea… (yep, I stopped yammering on!) When the...” Read full tasting note
“The leaf was a little hard to break off. I don’t have the proper tools for the job. Used about 2g of leaf (1 spoonful). Water heated to less than boiling (no fish eyes). 10 second wash swirling the...” Read full tasting note
“I received this one from Batrachoid. I’m really trying to like this one but so far is not happening. There’s is a touch of Oolong and darjeeling in it, but I’m thinking green pu-erh is not for me....” Read full tasting note
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