Autumn Bulang 2016 - Sheng Cake from chenshi-chinatee.de

Autumn Bulang 2016 - Sheng Cake

Tea type
Pu'erh Tea
Ingredients
Pu Erh Tea
Flavors
Not available
Sold in
Not available
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by DJPAS
Average preparation
205 °F / 96 °C 0 min, 15 sec 5 g 3 oz / 100 ml

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1 Tasting Note

60
89 tasting notes

Nice astringency in the beginning, moving to a nice candy cottong after taste but sadly not holding on too long.
After 5th/6th steep its game over
Preparation
205 °F / 96 °C 0 min, 15 sec 5 g 3 OZ / 100 ML
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